Best Supplements and Foods to Boost Stem Cells Naturally 2024

Once reserved for the world's pro athletes and billionaires, the global Stem Cell Therapy market size was exhibited at USD 12.9 billion in 2022 and is projected to hit around USD 46.74 billion by 2032, growing at a CAGR of 13.74% during the forecast period 2023 to 2032. (R)

What’s exciting about stem cells is that they are already in your body and ready to help with repair and healing. You can activate them naturally to improve your health. These strategies are not as therapeutic or powerful as stem cell therapy but they are very helpful for the body’s healing process.

William W. Li MD writes in his book “Eat to Beat Disease,” “Your immune cells are regenerated every seven days, so if your stem cells disappeared, you’d likely die of an infection soon after.” However, you can increase your stem cells by certain lifestyle and nutritional factors. 

What are stem cells?

Stem cells are a type of cell that has the potential to develop into different cell types in the body. Because of this, these types of cells can serve as a repair system and theoretically divide without limit to replenish other cells for as long as you are alive.

When a stem cell divides, each "daughter" cell has the potential to either remain a stem cell or become another type of cell with a more specialized function, such as a heart muscle cell, a red blood cell, or a brain cell.

In theory, the best scenario would be to increase the quantity of stem cells while we are young and then use them to keep our heart, joints, brain, and other parts of our body healthy as we age.

How can we boost stem cells?

There are a few well-known methods for accessing stem cells that can be used for serious medical conditions and situations. These are considered stem cell-based therapies and are used in the specialty of regenerative medicine. Keep in mind that these strategies would not be used for just any health and wellness program but instead, under medical supervision and for a specific medical issue.

The invasive methods (some more invasive than others) used to access stem cells in humans include:
  • Bone marrow stores, which can be harvested by drilling into bone for a biopsy.
  • Adipose/fat cells, which can be harvested by liposuction.
  • Blood extraction by apheresis, a machine in blood banks that looks like a dialysis unit.
In the 2018 study that garnered attention for the effect of fasting on stem cells, the research team fasted mice acutely (for 24 hours) and then harvested stem cells from their intestines. They grew the stem cells in a culture and measured their activity. They found that fasting caused fatty acid oxidation in these intestinal stem cells, and the regenerative capacity of these cells doubled compared to mice that did not fast.

This important scientific finding in rodents fits well with the broader body of research that nutrition—or temporary absence thereof during fasting—has profound effects on the behavior of cells and the maintenance of health, even in humans.

The principal investigator on this seminal fasting/stem cell study in mice, Ömer H. Yilmaz, M.D., Ph.D., shared the possible future implications on his research, that "fasting has many effects in the intestine, which included boosting regeneration as well as potential uses in any type of ailment that impinges on the intestine, such as infections or cancers."

Although mice may show changes in stem cell function after just 24 hours, in humans, studies indicate prolonged fasts (several days) may be used to trigger stem-cell-based regeneration that rejuvenates the immune system. This hopeful idea was studied by the team at University of Southern California led by Valter D. Longo, Ph.D., and initial results were published in 2014.

Using two to four days of a fasting-mimicking diet (FMD) in patients undergoing chemotherapy for various cancer diagnoses, patients experienced protection from the toxicity of treatments. The study has profound implications for promoting healthier aging processes, as immune cell function and protection from disease declines with age.

Using fasting (something our ancestors regularly practiced, due to food scarcity) to theoretically kill older and damaged intestinal cells or immune cells and replacing them with stem-cell-derived new ones opens doors to regenerative biohacking. In other words, a practical lifestyle method to make your stem cells work for you. In the words of Longo: "We could not predict that prolonged fasting would have such a remarkable effect in promoting stem-cell-based regeneration."

Can we all use fasting to augment stem cells or regenerative processes?

Although not directly increasing stem cells (like the rodent studies elegantly demonstrate), a pivotal and rigorously designed randomized, controlled cross-over trial research published in 2017, does demonstrate cellular clean-up and regeneration following fasting.

The study included 100 healthy individuals; 71 ultimately completed a fasting-mimicking diet (FMD) regimen (800 to 1,100 calories daily of a plant-based diet low in protein and simple carbohydrates that is commercially available) for five consecutive days a month for three months in a row. In contrast, the control group consumed an unrestricted diet every day.

Compared with the control group, the intervention group following the prolonged "fast" experienced a reduction in body weight, abdominal fat, blood pressure, fasting glucose, lipids (total and LDL cholesterol), inflammation (C-reactive protein), and a tumor marker called IGF-1. The FMD results were so compelling, Longo and colleagues received a patent.

This important clinical trial demonstrated safety of the FMD and efficacy in reducing key biomarkers (risk factors) involved in aging, metabolic health, and chronic disease. The clinical trial results were so compelling, Longo and colleagues received a patent.

More research on FMD and intermittent fasting is currently underway in humans and has produced regenerative and even anti-aging results across a variety of patient groups. Fasting has been shown to positively affect:

Foods that Activate Stem Cells

There is a growing amount of data that show phytochemicals (specifically polyphenols) confer antioxidant and anti-inflammatory properties that protect and benefit stem cells.

There are thousands of unique polyphenols. The best-studied ones for stem cell benefits include resveratrol, curcumin, quercetin, EGCG, genistein, daidzein, caffeic acid, chlorogenic acid, kaempferol, and piceatannol. The mechanisms from this preclinical research has definite potential for positive implications in cancer, cardiovascular, and neurocognitive disease processes, to name a few.

The top food sources of polyphenols are all healthy. They include fruits, vegetables, whole grains, legumes, nuts, dark chocolate, tea, herbs, and spices.

Dr. William Li gives advice on how to protect the activity of stem cells in the body and actively mobilize them to repair the body from a dietary perspective. Human experiments have confirmed the following foods, which can increase the number of stem cells.

1. Olive oil

PubMed has indexed 30 research studies on olive oil and stem cell.

A Mediterranean diet rich in virgin olive oil is effective in boosting stem cells. A 4-week control study published in The American Journal of Clinical Nutrition (2011) showed that compared to those on a diet high in saturated fat or a diet low in fat but high in carbohydrates, those on a Mediterranean diet rich in virgin olive oil showed a significant doubling in their endothelial progenitor cell count in the blood.

2. Dark chocolate

Dark chocolate contains flavanols that have biological properties. Researchers at the University of California recruited patients with coronary artery disease in a 30-day controlled trial. One group drank hot chocolate low in flavanols (only nine mg per serving) twice a day, and the other group drank hot chocolate high in flavanols (containing 375 mg per serving) twice a day. The results were surprising: the group with high-level flavanol had twice as many stem cells in their blood as that with low-level flavanol, and the former’s blood flow improved twice as much as the latter.

3. Black tea

team of Italian researchers divided patients who had mild to moderate hypertension but did not receive medication into two groups. Group A drank plain black tea without sugar and milk twice a day while group B drank other beverages twice a day. One week later, blood tests showed the number of endothelial progenitor cells in the blood in the black-tea group rose by 56 percent, with an improved ability of blood vessel widening.

Epoch Times Photo

Best Stem Cell Supplements

Can stem cells be increased or enhanced via supplements that could be considered more affordable than a $20,000 syringe of placental, amniotic, umbilical, fat- or bone-derived stem cells?

So, if you plan to naturally boost stem cell regeneration via supplements, below are some of the top science backed supplements that you need to consider.

1. Glucosamine and Chondroitin

Glucosamine has been associated with reduced mortality in humans (R,R), and can extend lifespan in animals (R,R).

Glucosamine can for example help mesenchymal stem cells to generate cartilage cells (R). Glucosamine can also improve stem cell proliferation in the gut (R,R).
 
These two supplements are commonly used in arthritis treatments and are often derived from shellfish. Hence it makes sense that glucosamine can promote MSCs (Mesenchymal Stem Cells) to become cartilage and inhibit the breakdown of cartilage. Chondroitin can also enhance the ability of MSCs to turn into cartilage (R).
 
Chondroitin also has real measurable effects on knee cartilage in actual patients. In one study, it reduced cartilage volume loss on MRI after 6 months (R). Glucosamine also seemed to help cartilage quality when measured on a specialized MRI (R). In another study, glucosamine reduced cartilage breakdown products (R). Finally, when compared to prescription Celebrex, the combination of glucosamine and chondroitin were better at improving function and reducing cartilage breakdown in the knee (R).

2. Curcumin (Turmeric)

The most commonly promoted anti-inflammatory supplements right now are curcumin and turmeric. Turmeric and curcumin are derived from the turmeric root with turmeric being the spice you know from Indian cooking, and curcumin one of the chemical compounds known as curcuminoids, which are believed to be biologically active. In addition, in order for curcumin to be absorbed in the gut, a black pepper extract is commonly required.

In one study that used fat MSCs (mesenchymal stem cells) to treat heart attacks, curcumin improved the viability of the cells, reduced scarring in the heart muscle being repaired, and promoted new blood vessel formation (R). In another involving bone marrow MSCs, curcumin improved bone formation (R).

The curcuminoids also impact arthritis through anti-inflammatory pathways and reducing inflammatory cytokines. All of these effects have translated into real measurable impacts on patients with knee arthritis (R). In other studies, Curcumin has been shown to be as effective as common NSAID anti-inflammatories such as Diclofenac (R).

By itself, curcumin is poorly absorbed. Among the methods devised to address the issue, the most common (and most often tested) is to pair curcumin with piperine (a black pepper extract).

To supplement curcumin with piperine, take 500 mg of the former with 5-6.7 mg of the latter, thrice a day (i.e., 1,500 mg of curcumin and 15-20 mg of piperine per day) (R).

3. Resveratrol and Pterostilbene

Resveratrol (RSVL) is a natural type of polyphenolic phytoestrogen and is mainly found in red grapes, blueberries, peanuts, and other plants. The effect of resveratrol on stem cell is well documented (R). 

It also helps MSC (mesenchymal stem cell) differentiation into osteogenic (bone related) cells and suppresses differentiation into the fat related tissue lineage [R]. 

The combination therapy of MSCs (mesenchymal stem cell) transplantation and resveratrol has also played a great therapeutic effect in animal models of diabetic complications (RRR).

According to Examine.com:
  • The lower end of supplementation tends to be for cardiovascular health, insulin sensitivity, and longevity for somebody who is otherwise unhealthy is 5-10mg daily. For persons who are otherwise healthy, dosages between the range of 150-445mg have been used (with no clear indication for what is the optimal dose).
  • Supplementing for cerebral blood flow requires a dose in the 250-500mg range whereas supplementation for aromatase inhibition requires 500mg as well.
  • Supplementation of resveratrol refers to trans-resveratrol exclusively.

4. Quercetin and Fisetin

This can be found in many fruits, vegetables, grains, and leaves. Kale and red onions are examples of foods that contains an appreciable amount of quercetin among many others. It comes with a bitter flavor and is commonly used as an ingredient in foods, beverages, and dietary supplements.

Here are the benefits of quercetin: 
  • Antioxidant
  • It supports mitochondria
  • It can prevent the death of cells
  • It can protect your body by reducing your stress levels
  • It can serve as a natural antihistamine and can get rid of allergy symptoms
  • It is a safe alternative to painkillers since it can treat arthritis and joint pain
  • Research suggests that it can support stem cell growth and differentiation (R)
The recommended dosage for quercetin: 
  • Currently, there are no ideal amounts set by the scientific community. You can ask your doctor regarding this one to find out how much is needed based on your health's current status.
  • Majority of supplements require 500mg and it has to be taken twice daily. But with quercetin, you can already experience the benefits even if you take something lesser than that considering that it's known to be diet rich.
According to Examine.com:
  • Dosages of quercetin used are in the range of 12.5 to 25mg per kg body weight, which translates to a range of 1,136-2,272mg daily consumption of quercetin when in isolation.
  • It is suggested to supplement with other bioflavonoids such as resveratrolgenistein, or green tea catechins to increase the potency synergistically and theoretically get the benefits at a reduced level of intake.
  • When looking for quercetin, the form of dihydrate has the apparent best bioavailability followed by glycosides, aglycone, and finally rutinoside.
Fisetin is a molecular cousin to quercetin. Fisetin is a naturally occurring substance found in fruits and vegetables, such as strawberries, apples, grapes, onions, and cucumbers. 

Substances like fisetin reduce inflammation (R,R) and help the body to clear senescent cells, leading to an increased lifespan (R).

Fisetin has shown to reduce aging-related increase in inflammation and lower toxic substances senescent cells secrete which damage stem cells (R).  

5. NMN (nicotinamide mononucleotide)

NMN is a substance that increases NAD levels in our cells. NAD is a pivotal molecule to protect and repair DNA and the epigenome, including in stem cells.

NMN can improve and protect stem cells such as mesenchymal stem cells that form bone and fat tissue (R,R).

Researchers from the East China University of Science and Technology in China show that nicotinamide mononucleotide (NMN) — an NAD+ precursor known to elevate NAD+ levels — helps to maintain the functional longevity of stem cells in a dish, which can lead to improved effectiveness of stem cell therapies. As published in Antioxidants (2023), Zheng and colleagues report that NMN enhances stem cell migration, diminishes stem cell ROS, and prevents stem cell senescence.

6. Vitamin C and AKG (Alpha KetoGlutarate)

Vitamin C can also improve stem cell health (R,R).

But ideally, vitamin C has help from alpha-ketoglutarate, given these two substances are substrates for important epigenetic enzymes, such as the TET enzymes (R).

7. Glycine (Amino Acid)

Glycine is a naturally-occuring substance in our body; in fact, it’s an amino acid. However, during aging, levels of glycine decline.

Glycine has shown to improve stem cell health (R,R). It can do this by protecting proteins in cells, or by inducing autophagy, which is the digestion of cellular waste.

8. Green Tea Extract

Green Tea Extract is incredibly potent thanks to its high number of polyphenols, which have been shown to:
  • Boost heart health [R]
  • Promote improved cognitive function [R]
  • Support healthy weight management [study]
  • Enhance skin [study]


9. Molecular Hydrogen

Molecular hydrogen is the smallest anti-oxidant. The ability of molecular hydrogen (H2) to protect the DNA and the mitochondria from oxidative damage may have beneficial effects on chronic diseases and cancer. But perhaps it could help slow down or reverse the aging process itself. A couple of cellular studies give us some interesting clues [R, R].

It was already discovered that hydrogen can prolong the life of stem cells by reducing oxidative stress
(Biochem Biophys Res Commun. 2010).

A hydrogen-rich environment reduced both oxidative stress and aging in cells. Some scientists think
that drinking hydrogen water could increase longevity in humans (Circ J. 2016).

10. L-Carnosine (Amino Acid)

L-Carnosine is a “performance enhancer” amino acid shown to enhance muscular endurance. In fact, many who take this potent ingredient report being able to dramatically increase strength performance at the gym, as well as:
  • Burn more fat [R]
  • Show to increase adult stem cell proliferation by 25% in vitro [R]
  • Increase lean muscle [R]
  • Improve cardiovascular performance [study]

11. Leucine (Amino Acid)

Leucine is often referred to as “The Main Amino Acid” because it’s the most potent activator of protein, shown to:
  • Improve muscle strength, especially in the elderly [R]
  • Promote boosted longevity [R]

12. Taurine

Stem cells hold the key to tissue repair and regeneration. But as the body ages, its numbers and activity decline.

Studies have shown that taurine can help stimulate stem cell production (Nutr Neurosci 2017), particularly neural stem cells, which can boost brain function, in addition to regenerating various tissues throughout the body.

13. Blue Green Algae

The Science Behind: Bluegreen Algae (AFA) Consumption over 48 Hours Increases the Total Number of Peripheral CD34+ Cells in Healthy Patients (Journal of Personalized Medicine 2020).

Other natural ways to activate stem cells

So we know that fasting can help stimulate stem cell production (definitely in mice; more to come from human studies), that raises the question: Are there are any other natural activators of stem cells? 

In addition to a healthful diet, physical activity may support stem cell health too. Research in mice indicates that bouts of acute exercise increase stem cells in the circulation.

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